At a time when it is difficult to have a meal together with people we like, ‘KUPPLAT’, an antimicrobial copper dishware, wants to deliver a safe and healthy eating lifestyle to many people. Antimicrobial copper dishware ‘KUPPLAT’, which is based on copper’s strong antibacterial ion, uses reliable pure antimicrobial copper from POONGSAN Co., Ltd., the world’s largest copper milling manufacturer, as a raw material. ‘KUPPLAT’, a natural antimicrobial copper dishware that incorporates 20-years of know-how of POONGAN Co., Ltd. to create safe and healthy food culture, provides fresh and tasty food free of various kinds of viruses and bacteria tanks to its 99.9% anti-bacterial effect.
‘KUPPLAT’ prevents the natural discoloration, which is a disadvantage of copper and delights our mouth by keeping the food at the most delicious condition by improving the chewy texture of sashimi and sushi for which freshness is the key and keeping the appropriate temperature for vegetables, fruits, meat and various kinds of side dishes thanks to its excellent heat retention and cold preservation properties based on thermal conductivity and antibacterial property. Make your happy time fresher and more delicious with ‘KUPPLAT’
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